Education: No degree, certificate or diploma Experience: No experience (will train) Work site environment Broiler and other meat-type chicken production Chicken farming Outdoors Dusty Odours Work setting Rural area Various locations Tasks Feed and tend animals Detect disease and health problems in crops, livestock and poultry Write daily basic progress reports Set and monitor water lines, air flow and temperature in barns, pens and chicken coops Equipment and machinery experience Egg gathering system Feeding and watering system Automated systems experience Bulk grain or feed handling - automated Manure handling and storage Transportation/travel information Own transportation Own vehicle Work conditions and physical capabilities Quick-paced environment Physically demanding Handling heavy loads Walking Bending, crouching, kneeling Personal suitability Organized Team player Flexibility Employment terms options Day Weekend Work Term: Temporary Work Language: English or French Hours: 35 to 50 hours per week