Elevate your baking skills as a Baker, where you’ll create delicious breads, cakes, and pastries from precise recipes. Enjoy an inclusive working environment at a leading food services company. As a Baker, you will execute recipes while maintaining high quality and safety standards.

Your role includes baking a variety of products, managing production records, and ensuring top-notch food presentation. Flexibility is key, as you'll work effectively under pressure while contributing to a team-oriented team atmosphere. Key Responsibilities:

- Bake various breads, cakes, and pastries
- Follow recipes and production guidelines accurately
- Complete production records, including waste tracking
- Ensure food quality and presentation standards
- Maintain cleanliness and orderliness of the workspace Requirements:
- Professional baking certificate or equivalent experience
- Reliability and flexible working hours
- Strong communication and interpersonal skills
- Ability to work independently and as a team member
- Physical capability to perform job duties Show your passion for baking while ensuring delicious products meet our high standards.

📌 Baker Needed for Quality Pastry Production (Halifax Regional Municipality)
🏢 Compass Group Canada
📍 Halifax Regional Municipality