Join Soho House Toronto as a Food & Beverage Manager and lead the operational success of our esteemed venue. Focus on quality service and revenue growth through effective management. In this key leadership role, you'll work with the General Manager, ensuring high standards are met in service and staffing.

Your responsibilities include operational management, efficient hiring, and maintaining positive vendor relationships. You’ll implement strategies that ensure an exceptional experience for members and guests alike. Key Responsibilities:

- Oversee daily F&B; service operations
- Foster strong relationships with guests and staff
- Design and execute creative food and beverage menus
- Recruit and develop an engaging F&B; workforce
- Ensure a safe and compliant working environment Requirements:
- 5+ years in similar management roles
- Excellent leadership and interpersonal skills
- Proficient with relevant hospitality technologies
- Strong problem-solving and process-oriented approach
- Must hold Smart Serve certification Bring your leadership and service excellence to Soho House Toronto's vibrant atmosphere.

📌 Food & Beverage Leadership Role at Soho House (Toronto)
🏢 Soho House u0026
📍 Toronto