Elevate your culinary skills as a Line Cook at The Ballroom Bowl in Toronto. Focus on preparing delicious menu items while ensuring quality and consistency during busy shifts. This full-time, in office position requires an experienced Line Cook who thrives in fast-paced settings.

You will manage food preparation, maintain cleanliness, and support special events for a dynamic guest experience. Collaborating closely with your kitchen team, you’ll help create exceptional meals that align with our high standards. Key Responsibilities:

- Prepare and cook menu items to meet company standards
- Set up and stock kitchen stations efficiently
- Follow recipes and plating guidelines accurately
- Maintain cleanliness and adhere to food safety standards
- Assist with inventory rotation and prep work Requirements:
- Experience in casual dining or high-volume restaurants
- Knowledge of cooking techniques and kitchen equipment
- Strong food safety and sanitation practices
- Ability to handle multiple orders on the line
- Culinary training or relevant food safety certifications preferred Bring your passion for cooking to The Ballroom Bowl in Toronto and delight our guests with every dish.

📌 Full-Time Line Cook at The Ballroom Bowl (Toronto)
🏢 The Ballroom Bowl
📍 Toronto