What you will do in this role:

- Be responsible for restaurant financials and recommendations of action plans towards the achievement of budget

- Ensure the completion of accurate and timely periodic financial statements for the restaurant in conjunction with the corporate accountant

- Oversee the ongoing development of the Management team (including ongoing feedback/coaching, and Performance Reviews)

- Encourage and emulate East Side Mario’s culture through effective leadership

- Oversee the application/execution of front line training programs

- Oversee the strict application of East Side Mario’s principles and standards to maximize guest experience

- Oversee the execution of national Marketing initiatives

- Ensure the restaurant adheres to all legislative and government guidelines (i.e. proper and protected food and beverage service, Occupational Health & Safety Act, Workplace Hazardous Materials Information System (WHMIS), Human Rights Code, Employment Standards, etc.)

What we are looking for:





- Previous supervisory/management experience working in a high-volume casual dining restaurant

- Bonus points for Post-secondary education, preferably in hospitality and/or a business related field

- Exceptional business acumen, including an understanding of budgets and operating costs

- Extensive knowledge of restaurant operations, food and beverage

- Excellent understanding of the casual dining industry

- Excellent communication skills, both written and oral

- Demonstrated ability to motivate and direct others

What’s in it for you:

- 20% employee discount dining card valid at participating Recipe brands

- Pay range: $55,000 to $70,000 annually
- Being part of a close-knit team that feels like family

- Competitive wages

- Growth and advancement opportunities within the restaurant

- Career advancement opportunities in a company that owns some of Canada’s most iconic brands

📌 General Manager, East Side Mario's Windsor
🏢 East Side Mario's
📍 Windsor