Golf Course Line Cook — Part-Time, 20–25h, Weekend Shifts (High Level)

Golf Course Line Cook — Part-Time, 20–25h, Weekend Shifts (High Level)

15 Sep
|
Greater Newport Chamber of Commerce
|
High Level

15 Sep

Greater Newport Chamber of Commerce

High Level

Montaup Country Club is seeking a Short-Term Part time Line Cook to support the kitchen during the busy season. The role covers prep and line cooking, keeping stations ready for service from 11:00 AM to 7:00 PM on Saturdays, with 20–25 hours weekly.

This temporary assignment runs ASAP through about 11 weeks, at $20/hour plus one round of golf per week worked. Ideal candidates have line or prep cook experience, can work under pressure, and perform kitchen duties independently during slower shifts

📌 Golf Course Line Cook — Part-Time, 20–25h, Weekend Shifts (High Level)
🏢 Greater Newport Chamber of Commerce
📍 High Level

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