Lead Kitchen Chef - Menu Innovation & Team Growth (Quebec City)

Lead Kitchen Chef - Menu Innovation & Team Growth (Quebec City)

15 Sep
|
Aramark
|
Quebec City

15 Sep

Aramark

Quebec City

Aramark in Canada is seeking a versatile Chef Manager to lead kitchen operations while actively participating in meal preparation. Reporting to the General Manager, you will manage daily kitchen operations, staff, and the quality of service delivered to clients.

You will drive team development, enforce food safety and HACCP, control costs, and implement company programs and standards. A dynamic work workplace with meaningful growth opportunities awaits.

📌 Lead Kitchen Chef - Menu Innovation & Team Growth (Quebec City)
🏢 Aramark
📍 Quebec City

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