Sanitation - Service & Support (Janitor)

Key Responsibilities:

- Demonstrate food safety and quality concepts (e.g. cleaning and sanitation of equipment) in a baking facility
- Maintain a high level of sanitation in all areas of the facility
- Complete all daily sanitation tasks, as per the Sanitation Checklist
- Responsible for additional weekly, monthly, quarterly, annual tasks as laid out by the Master Sanitation Schedule (MSS)
- Properly document completed tasks on POKA and MSS tracker
- Operate floor scrubber machines
- Ensure that all manufacturing equipment is cleaned, sanitized and handled according to company standards
- Assist in the cleaning of production lines and ensures that lines are properly cleaned within the acceptable time frame
- Exposure to/working with chemicals (detergents bleach, etc.)
- Experience with moving and dismantling equipment to ensure proper cleaning and sanitation
- Lockout- tag out experience




- Support in any additional required sanitation tasks on shift

- 1-3 years relevant working experience in a food will be considered an asset
- Individual will need to be detail oriented which will ensure that the cleaning/sanitation functions are executed according to the SSOPs (Sanitation Standard Operating Procedures).
- Experience with moving and dismantling equipment to ensure proper cleaning and sanitation
- Lockout- tag out knowledge

- Exposure to/working with chemicals (detergents bleach, etc.)
- Ability to lift 25 – 40 kg on a continuous manual basis
- Robust technical skills, and an analytical approach to problem-solving

Weekend shift – Friday (12 hrs) – Saturday ( 12 hrs) - Sunday (12 hrs) - total 36 hours

Rate: $26.40 per hour

📌 SanitationService & Support (Janitor) (Cambridge)
🏢 Dare Foods
📍 Cambridge