Become a Baker Mixer and ensure quality food production in a temperature-controlled setting during afternoon shifts. Mix raw materials to create exceptional baked goods while adhering to strict safety standards.
As a Baker Mixer, you will work under the supervision of the Line Leader or Production Supervisor, handling batch recipes to produce high-quality baked products. Your role will include ingredient staging, equipment operation, and maintaining compliance with Food Safety and Health regulations. Experience in food manufacturing is beneficial to thrive in this rewarding role.
Key Responsibilities:
• Review documentation for batch preparation
• Stage and prepare ingredients according to recipes
• Operate and maintain equipment safely
• Monitor product quality and safety standards
• Enter mix records into the computer systems
Requirements:
• High school diploma or equivalent
• 1-3 years of manufacturing experience
• Familiarity with food manufacturing is an asset
• Ability to lift up to 50 lbs
• Commitment to safety and GMP compliance
Bring your mixing expertise and commitment to safety to our production team and help deliver quality baked products.
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📌 Afternoon Baker Mixer Position (Vaughan)
🏢 Give & Go Foods
📍 Vaughan