Secondary (high) school graduation certificate Experience
7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Work setting
Supermarket and meat department Responsibilities
Tasks Clean meats to prepare for processing or cutting Cut, trim and prepare standard cuts of meat Wrap and package prepared meats Weigh meats for sale Cut poultry into parts Sell meats to customers Grind meats Prepare special displays of meats, poultry and fish products Shape, lace and tie roasts, other meats, poultry and seafood Prepare special orders Work conditions and physical capabilities
Combination of sitting, standing, walking Hand-eye co-ordination Personal suitability
Organized Team player Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for youths
Participates in a government or community program or initiative that supports youth employment Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work workplace for youth