A Retail Food Services Supervisor oversees daily operations to ensure efficient service, quality, safety, and customer satisfaction. The role includes supervising staff, coordinating schedules, monitoring inventory and supplies, maintaining food safety standards, handling customer concerns, and ensuring smooth day-to-day operations. The supervisor also performs office and administrative duties such as record keeping, ordering, reporting, payroll support, and other operational paperwork. Job Responsibilities

Job Responsibilities – RetailFood Service Supervisor

Supervise and coordinatedaily food serviceand retail operations. Assign duties, monitorstaff performance, andensure adequate staffing. Train, guide, andsupport employees oncustomer service, foodhandling, and workplaceprocedures. Ensure food quality, cleanliness, sanitation, and food safetystandards are maintained. Monitor inventory, stocklevels, product ordering, receiving, and storage. Handle customer inquiries, complaints, and serviceissues professionally. Operate and monitorcash registers, salestransactions, and dailycash reconciliation. Prepare daily, weekly, and monthly operationalreports. Complete office andadministrativeduties, including filing, record keeping, scheduling, and data entry. Monitor sales, expenses, waste, and overalloperational performance. Ensure company policies, procedures, and healthand safetyrequirements are followed. Coordinate opening andclosing procedures andensure the facilityis secure. Communicate operational updatesand concerns tomanagement. Assist with staffing, payroll information, attendancerecords, and employeescheduling.



Identify operational issuesand take appropriatecorrective action. Maintain a positive, professional, and customer-focused work environment. Qualifications

Previousexperience in foodservice, retail, hospitality, or a supervisoryrole. Strong leadership andteam-management skills. Knowledge of foodsafety, sanitation, andworkplace health andsafety standards. Excellent customer serviceand communication skills. Ability to train, motivate, and superviseemployees. Strong organizational andtime-management skills. Ability to handlecash, salesrecords, inventory, anddaily reports. Basic computer andoffice administration skills. Ability to schedulestaff and coordinatedaily operations. Strongproblem-solving anddecision-making abilities. Ability to workin a fast-paced environment andhandle multiple tasks. Flexible availability, includingevenings, weekends, andholidays as required. Food handler orfood safety certificationis an asset. Education

About Aramark

Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment prospect and be free to participate in all aspects of the company.



We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. About Aramark The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing -a new challenge, a sense of belonging, or just a great place to work -our focus is helping you reach your full potential. Learn more about working here athttp://www.aramarkcareers.com or connect with us onFacebook ,Instagram andTwitter . A Retail Food Services Supervisor oversees daily operations to ensure efficient service, quality, safety, and customer satisfaction. The role includes supervising staff, coordinating schedules, monitoring inventory and supplies, maintaining food safety standards, handling customer concerns, and ensuring smooth day-to-day operations. The supervisor also performs office and administrative duties such as record keeping, ordering, reporting, payroll support, and other operational paperwork. Accommodation Statement

Accommodations for job applicants with disabilities are available upon request.

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📌 Supervisor Food Services (Winnipeg)
🏢 Aramark
📍 Winnipeg