Compass Group Canada is seeking a Production Chef to direct kitchen operations, coordinate food production and oversee service periods. You will manage staff, production planning and quality control in a fast-paced setting.
The role requires strong leadership, culinary expertise, and adherence to health and safety standards while optimizing costs and ensuring excellent guest experiences.
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📌 Lead Production Chef: High-Volume Kitchen & Events (Dubreuilville)
🏢 Compass Group Canada
📍 Dubreuilville
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