Launch your culinary career with SSP Canada as a Line Cook at the Victoria International Airport. Enjoy a vibrant kitchen environment and competitive hourly pay plus tips.

We’re looking for enthusiastic cooks to join our team at SSP Canada. With a focus on following recipes and maintaining kitchen equipment, you’ll play a vital role in our food service operations. Ideal candidates will possess at least one year of experience and skills in using grills and fryers to produce quality dishes.

Key Responsibilities: • Prepare and present dishes according to recipes • Set up and maintain work stations for shifts • Store and rotate ingredients properly • Ensure equipment is clean and functioning • Tidy up work areas and follow hygiene standards

Requirements: • Minimum one year experience in food service • Ability to follow recipes accurately • Robust verbal and written communication skills • Food handlers permit as required • Transport Canada security clearance eligibility

Become part of the dynamic team at SSP Canada and showcase your culinary skills.

📌 Culinary Career as Line Cook at SSP (Sidney)
🏢 SSP Group
📍 Sidney