Kitchen Manager

Langley, BC
$60,000–$70,000 + Benefits + Incentives

We’re partnered with an exciting Asian-American restaurant concept in Langley looking for a strong Kitchen Manager to join their team.

This is a vibrant, premium-casual concept with a busy kitchen and a strong focus on great food, consistency and team culture.

We’re looking for a hands‑on culinary leader who knows how to run a kitchen, develop a team and keep things moving during busy service.

What You’ll Be Doing

- Lead day-to-day kitchen operations
- Manage, coach and develop the culinary team
- Maintain high standards for food quality, consistency and presentation
- Oversee prep, service and kitchen organization
- Manage ordering, inventory and food costs
- Support scheduling,



training and performance management
- Help maintain recipes, SOPs and kitchen systems

What We’re Looking For

- Previous Kitchen Manager, Head Chef or similar leadership experience
- Strong experience in a busy full-service restaurant
- Confident people leader with the ability to coach and develop a team
- Solid understanding of food cost, labour, inventory and kitchen operations
- High standards for food quality and consistency
- Asian cuisine experience is highly preferred
- Positive, energetic approach and ability to thrive in a fast‑paced environment

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📌 General Manager (Burnaby)
🏢 COREcruitment
📍 Burnaby