Showcase your baking talent as a Chef in our dynamic kitchen, dedicated to preparing top-quality baked goods. Enjoy the opportunity to collaborate on innovative seasonal creations while ensuring adherence to quality and sanitation standards. As a Chef, you will prepare and cook a variety of pastry items while actively participating in team-driven projects for seasonal products.

Your role will involve maintaining a clean workspace and executing all baking duties required for opening and closing shifts. Balance your responsibilities in a fast-paced environment while contributing creatively to menu offerings. Key Responsibilities:
Prepare and cook diverse food and pastry items
Team up on seasonal product innovations and projects




Maintain cleanliness and sanitation in the kitchen
Execute daily operational baking tasks
Ensure punctual delivery of products to customers Requirements:
Food secure level 1 certification is preferred
Experience in a bakery or café setting is a bonus
Qualified baking program graduates are welcome
Living near the work location is advantageous
Must be able to work independently and collaboratively Develop your skills and creativity as a Chef in our working kitchen, where quality and innovation in baking are valued.

📌 Baking Chef In Dynamic Kitchen Vancouver
🏢 Torsap Thai Kitchen
📍 Vancouver