Job Summary
Kitchen Assistant / Porter (Full time or Part-Time)
Location: Downtown, Toronto, ON
We are looking for experienced and reliable kitchen team members who are interested in building a long-term career in the restaurant industry.
Requirements
2+ years of professional restaurant kitchen experience preferred
Strong knife and food preparation skills
Able to work efficiently during busy service
Reliable, punctual and organized
Able to follow recipes, portions and kitchen SOPs
Friday evening and weekend availability
Full-service or high-volume restaurant experience is an asset
Japanese / Asian restaurant experience is an asset
What We Offer
$18/hour + tips
Full-time and part-time opportunities
Consistent hours for reliable team members
Performance and wage reviews
Cross-training on multiple stations
Opportunities to advance to Senior Kitchen / Trainer / Supervisor
We are looking for people who want a stable workplace and long-term growth, not simply a temporary kitchen position.
To Apply
Please send your resume and include:
Years of restaurant kitchen experience
Previous kitchen positions
Stations you can work independently
Weekly availability
Selected candidates may be invited to a paid practical kitchen assessment.
Pay: $18.00-$25.00 per hour
Perks:
Casual dress
Company events
Discounted or free food
Adaptable schedule
On-site parking
Store discount