Overview

Join our vibrant culinary team as a Line Cook/Prep Cook and bring your passion for food to life! In this energetic role, you will be the backbone of our kitchen, preparing fresh ingredients, cooking delicious dishes, and ensuring every plate meets our high standards of quality and presentation. Your enthusiasm for food service will help create memorable dining experiences for our guests. This paid position offers an exciting opportunity to develop your culinary skills in a quick-paced, supportive environment where teamwork and attention to detail are celebrated.

Responsibilities
Prepare ingredients and assemble components for menu items with precision and efficiency
Cook a variety of dishes according to established recipes and presentation standards
Maintain cleanliness and organization of workstations, adhering to food safety regulations at all times
Assist in plating and garnishing dishes to ensure visual appeal before serving
Support the kitchen team during busy hours by managing multiple tasks seamlessly
Follow proper food handling procedures to ensure safety and quality control
Collaborate with team members to uphold a positive,



energetic work environment that promotes continuous improvement

Requirements
Previous food service experience or familiarity with restaurant kitchen operations preferred
Knowledge of food preparation techniques, cooking methods, and meal assembly
Understanding of food safety standards and proper food handling practices
Ability to stand for extended periods and perform physically demanding tasks
Strong attention to detail and commitment to maintaining cleanliness in the kitchen
Excellent communication skills and a team-oriented attitude
Willingness to learn recent skills and adapt in a dynamic culinary setting

Embark on a rewarding culinary journey with us! We value energetic individuals who are eager to grow their expertise in the food industry. This position is paid, offering you an excellent platform to refine your skills while contributing to a lively, customer-focused environment.

Pay: $15.00-$17.00 per hour

Expected hours: 35.0 – 45.0 per week

Benefits:
Versatile schedule
On-site parking

Work Location: In person

📌 Line Cook/prep Cook Edmonton
🏢 Noodle store
📍 Edmonton