Join our dynamic culinary team as a Line Cook/Prep Cook and bring your passion for food to life! In this energetic role, you will be the backbone of our kitchen, preparing fresh ingredients, cooking delicious dishes, and ensuring every plate meets our high standards of quality and presentation. This position offers an exciting prospect to develop your culinary skills in a fast-paced, vibrant environment where teamwork and enthusiasm are celebrated. Whether you're experienced in food service or eager to grow within the food industry, this role provides a rewarding platform to showcase your talent and contribute to memorable dining experiences.
Responsibilities
Prepare ingredients and assemble dishes according to established recipes and standards
Cook menu items efficiently while maintaining quality, consistency, and presentation
Follow food safety protocols and proper food handling procedures at all times
Assist in cleaning and organizing the kitchen workspace to ensure a safe workplace
Support the team during busy service hours by managing multiple tasks with energy and precision
Restock supplies and prep ingredients for upcoming shifts to keep operations running smoothly
Collaborate with kitchen staff to ensure timely delivery of orders and excellent food service
Requirements
Prior experience in food preparation, cooking, or food service is preferred but not required; enthusiasm and willingness to learn are essential
Knowledge of food safety standards and proper food handling techniques
Ability to stand for extended periods and work in a fast-paced environment
Strong attention to detail with a focus on cleanliness and organization
Excellent teamwork skills with a positive attitude
Basic understanding of meal preparation processes within a restaurant or food industry setting
Reliable transportation and availability to work flexible shifts, including evenings and weekends
Embark on a culinary journey with us where your skills will grow, your efforts are valued, and every day brings new opportunities to create delicious experiences!
Pay: $17.60-$24.00 per hour
Expected hours: 40.0 per week
Advantages:
Versatile schedule
Work Location: In person
📌 Line Cook/prep Cook Etobicoke
🏢 Pizzeria Via Napoli
📍 Etobicoke
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