Elevate your career with Sodexo as a General Manager in Food Services, North Bay, ON. This role focuses on strategic leadership while ensuring exceptional operations in a vibrant campus setting.
As a General Manager, you will lead food service operations, working closely with a diverse team to achieve operational excellence. This position requires a proven track record in food service leadership, focusing on building robust client relationships and maintaining high customer satisfaction. Key responsibilities include overseeing retail dining, catering services, and managing financial performance through effective budgeting.
Key Responsibilities:
• Provide strategic leadership for food service operations • Manage financial performance with accountability • Build and maintain robust client partnerships • Foster a positive and inclusive workplace culture • Ensure compliance with all necessary regulations
Requirements: • Minimum of 5 years in food service leadership • Proven P&L; management experience • Strong budgeting and financial management skills • Experience with multi-faceted food service operations • Excellent communication and organizational skills
Lead food service innovation and excellence with Sodexo, driving growth and exceptional outcomes in North Bay.