Join a dedicated meat preparation team as a Butcher focused on cutting and packaging quality meats. This in office role requires 1-2 years of experience and involves supervision and training.
We are looking for a skilled Butcher with a secondary school graduation certificate and specialized meat processing capabilities. The role entails preparing standard and special cuts, wrapping products, and adhering to safety protocols. You will also supervise and train other butchers and meat cutters to ensure excellence.
Key Responsibilities: • Prepare special cuts of meat for customers • Cut, trim, and package meats • Supervise meat cutters and train staff • Prepare attractive displays of various meat products • Ensure safety procedures and standards are met
Requirements: • Secondary (high) school graduation certificate • 1 to 2 years experience in meat preparation • Knowledge of safety protocols in food processing • Ability to supervise and train others • Skills in special meat cuts and displays
Bring your butchering skills to a fulfilling role where safety and quality matter most. #J-18808-Ljbffr