Join Ribeye, an open-air butcher shop, where we serve premium Alberta meats and gourmet meals. We're seeking a dedicated butcher who thrives on quality and customer service. As a butcher at Ribeye, you will contribute to our mission of providing exceptional products while engagingfully with customers.
You'll be responsible for butchering whole animals into nicely displayed cuts, making sausages, and managing stock efficiently. This role offers a agile work schedule that includes fulfilling customer orders and creating a 'wow' experience. Key Responsibilities:
Portion and display cuts from whole animals
Make artisanal sausages and grind meats
Marinate and rotate stock to ensure freshness
Handle orders via phone, online, or in person
Ensure a memorable customer experience Requirements:
Deep passion for butchery and animal welfare
Robust communication abilities to connect with customers
Ambition to improve overall team performance
Proactive approach to problem-solving
Availability from 10:00 AM to 7:00 PM Make your mark as a butcher at Ribeye, where quality meets community engagement in every cut.