Secondary (high) school graduation certificate

Overview
Languages
English

Education

Secondary (high) school graduation certificate

Experience
1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Fast food outlet or concession

Responsibilities
Tasks

Establish methods to meet work schedules

Supervise and co-ordinate activities of staff who prepare and portion food

Train staff in job duties, sanitation and safety procedures

Estimate ingredient and supplies required for meal preparation

Ensure that food and service meet quality control standards

Prepare budget and cost estimatesli>

Address customers' complaints or concerns

Maintain records of stock, repairs, sales and wastage

Prepare and submit reports

Establish work schedules

Supervision

1 to 2 people

Food service counter attendants and food preparers

Additional information
Work conditions and physical capabilities

Rapid-paced environment

Personal suitability

Client focus

Efficient interpersonal skills

Team player

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📌 food service supervisor (Manitoba)
🏢 DGA
📍 Manitoba