Enhance your culinary skills by preparing East Indian dishes as a cook. This on-site role requires creativity and a passion for authentic flavor.

We are looking for a motivated cook with 1 to 2 years of experience in ethnic cuisine. You'll be responsible for preparing complete meals and individual dishes, ensuring kitchen cleanliness, and overseeing food inventory. This role involves a hands-on approach at our physical location, where you will also inspect service areas and organize buffets and banquets.

Key Responsibilities:
• Prepare and cook individual and complete meals
• Inspect kitchen and food service areas for quality
• Order and manage supplies and equipment
• Maintain records of food inventory
• Clean and organize kitchen work areas

Requirements:
• Secondary school graduation certificate
• 1 to 2 years of cooking experience
• Knowledge of East Indian cuisine
• Ability to work on-site exclusively
• Solid organizational skills

Bring your passion for cooking and expertise in East Indian flavors to our team.
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📌 East Indian Cuisine Cook (Ontario)
🏢 AVANI ASIAN INDIAN BISTRO
📍 Ontario