14 Sep
|
Kasai Teppanyaki Steak & Sushi House
|
Kelowna
14 Sep
Kasai Teppanyaki Steak & Sushi House
Kelowna
Education: Exprience: Education Secondary (high) school graduation certificate Tasks Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Work conditions and physical capabilities Physically demanding Personal suitability Client focus Reliability Team player Employment terms options Shift Experience 2 years to less than 3 years Employment terms options Flexible schedule Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week
📌 cook (Kelowna)
🏢 Kasai Teppanyaki Steak & Sushi House
📍 Kelowna