Spicy 6 Fine Indian Cuisine in Vancouver seeks a supervisor to oversee daily restaurant operations and service quality. You will monitor staff performance, supervise team members, and implement formal procedures for the type of services offered.
The role includes ensuring health and safety compliance, negotiating with suppliers and clients for catering or facility use, supporting marketing plans, handling customer concerns, and coordinating special events in a quick-paced setting.
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📌 Catering Operations Manager - Events & Client Service (British Columbia)
🏢 Spicy 6 Fine Indian Cuisine
📍 British Columbia
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