Education: Exprience: Education Secondary (high) school graduation certificate or equivalent experience Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Experience 1 year to less than 2 years Employment terms options Morning Day Financial perks Gratuities Other benefits Free parking available Parking available Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 35 to 40 hours per week
📌 cook (Dieppe)
🏢 Rossano's Italian Grill
📍 Dieppe
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