Ensure health and safety regulations are followed
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service
Order bar stock and maintain inventory and control of bar stock
Supervise food and beverage servers and other staff
Education: Bachelor's degree
Experience: 5 years or more
or equivalent experience
Tasks Evaluate daily operations
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Conduct performance reviews
Organize and maintain inventory
Ensure health and safety regulations are followed
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service




Order bar stock and maintain inventory and control of bar stock
Supervise food and beverage servers and other staff
Type of industry experience Beverage
Work conditions and physical capabilities Fast-paced setting
Work under pressure
Physically demanding
Attention to detail
Standing for extended periods
Personal suitability Client focus
Excellent oral communication
Organized
Team player
Judgement
Time management
Employment terms options Evening
Shift
Employment terms options Day
Weekend
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week

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📌 Bar manager (Ontario)
🏢 PARAMOUNT
📍 Ontario