Education: Exprience: Education Secondary (high) school graduation certificate Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Order supplies and equipment Clean kitchen and work areas Experience Experience an asset Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 35 hours per week
📌 cook (Winnipeg)
🏢 The Farmer's Cuisine
📍 Winnipeg
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