Education: Exprience: Education No degree, certificate or diploma Work setting Restaurant Formal dining room Tasks Must be of legal age to mix and serve alcoholic beverages Address customers'' complaints or concerns Prepare and serve specialty food at customers'' tables Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Enforce provincial/territorial liquor legislation and regulations Advise on menu selections Balance cash and record sales Transportation/travel information Own transportation Work conditions and physical capabilities Quick-paced environment Standing for extended periods Work under pressure Weight handling Up to 9 kg (20 lbs) Own tools/equipment Uniform Personal suitability Client focus Efficient interpersonal skills Flexibility Reliability Team player Experience 1 year to less than 2 years Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week

📌 server - food and beverage services (Happy Valley-Goose Bay)
🏢 Mamattuk
📍 Happy Valley-Goose Bay