Education: Exprience: Education Secondary (high) school graduation certificate Work setting Restaurant Tasks Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Certificates, licences, memberships, and courses Food Safety Certificate Cuisine specialties Vietnamese cuisine Transportation/travel information Public transportation is available Work conditions and physical capabilities Fast-paced workplace Personal suitability Client focus Team player Experience 1 year to less than 2 years Other benefits Parking available Dure de l''emploi: Temporaire Langue de travail: Anglais Heures de travail: 40 hours per week

📌 cook (Ottawa)
🏢 Kanata Noodle House
📍 Ottawa