Nova Scotia Health Authority is seeking a Food Production Worker for casual relief at Twin Oaks Memorial Hospital in the Central Zone. The role involves routine meal preparation, heating/reheating, meal service in cafeterias and catering, and cleaning related to food service to ensure protected, nutritious meals for patients and customers.
Required are Grade 12, at least one year of cooking/food prep experience, and a Food Handlers Course completed within the last five years.
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📌 Casual Food Production Worker - Hospital Cafeteria & Catering (Nova Scotia)
🏢 Nova Scotia Health Authority
📍 Nova Scotia
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