Elevate your career as a Café Manager in an urban environment, overseeing operations, staff performance, and customer service. With 1-2 years of experience, you will implement effective budget strategies and ensure high standards in food safety.

The ideal candidate has a secondary school graduation certificate and possesses solid analytical and leadership skills. You will coordinate daily operations, recruit and train staff, and maintain financial records. Your expertise in handling customer complaints and ensuring compliance with health regulations will bolster our café's reputation.

Key Responsibilities:
• Analyze budgets to maximize restaurant profits
• Plan and organize daily café operations
• Monitor and evaluate daily staff performance




• Recruit, train, and supervise staff members
• Ensure adherence to health and safety regulations

Requirements:
• 1-2 years of relevant management experience
• Secondary school graduation certificate
• First Aid and food safety certifications
• Proficient in MS Excel and cash register systems
• Strong customer service and communication skills

Your role is pivotal in ensuring an exceptional café experience for our customers and efficient staff management.
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📌 Café Manager in Urban Setting (Nova Scotia)
🏢 Tim Hortons Quebec
📍 Nova Scotia