Elevate dining experiences as the Outlets Manager at Regina's vibrant independent hotel. Oversee DISH Restaurant, Knotted Thistle Pub, and room service while managing a agile Crew.

This full-time role requires a hands-on leader skilled in the food and beverage industry. You will lead the daily operations, handle scheduling, hire and train staff, and troubleshoot technical issues to ensure smooth service. Your expertise in managing liquor costs and inventory will drive the profitability of our outlets while meeting and exceeding guest expectations.

Key Responsibilities:
• Manage front-of-house operations for restaurant and pub
• Provide floor support and insights as needed
• Handle scheduling for staff coverage
• Hire, train, and retain an exceptional Crew
• Address service issues efficiently while exceeding expectations

Requirements:
• Experience in food and beverage industry
• Proven leadership skills in customer-facing roles
• Hold a Serve It Right certificate
• Flexible schedule for varied hotel demands
• Passion for managing team performance and events

Drive success through exceptional leadership and hospitality as the Outlets Manager.
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📌 Outlets Manager at Independent Hotel (Saskatchewan)
🏢 The Atlas° Hotel
📍 Saskatchewan