Join our skilled team as a Butcher in a supermarket setting. This on-site role focuses on cutting, preparing, and selling a variety of meats and poultry.
We are seeking a dedicated Butcher with at least 7 months of experience to work in our meat department. Your expertise will include preparing standard cuts, wrapping packaged meats, and ensuring quality for customer sales. This position is strictly on-site, meaning all work must be completed in the physical location to maintain excellence.
Key Responsibilities: • Clean and prepare meats for cutting and processing • Cut, trim, and package meats for display and sale • Grind meats and prepare special orders for customers • Shape, lace, and tie various roasts as needed • Weigh meats precisely for customer purchases
Requirements: • Completion of secondary education or equivalent • Minimum 7 months of relevant butchery experience • Strong hand-eye coordination for precise cutting • Organized with valuable attention to detail • Ability to work as part of a team and independently
Leverage your butchery skills to provide quality meats and excellent customer service in our supermarket.