Launch your culinary career with SSP Canada as a Line Cook at the Victoria International Airport. Enjoy a vibrant kitchen environment and competitive hourly pay plus tips. We’re looking for enthusiastic cooks to join our team at SSP Canada.

With a focus on following recipes and maintaining kitchen equipment, you’ll play a vital role in our food service operations. Ideal candidates will possess at least one year of experience and skills in using grills and fryers to produce quality dishes. Key Responsibilities:

- Prepare and present dishes according to recipes
- Set up and maintain work stations for shifts
- Store and rotate ingredients properly
- Ensure equipment is clean and functioning
- Tidy up work areas and follow hygiene standards Requirements:
- Minimum one year experience in food service
- Ability to follow recipes accurately
- Solid verbal and written communication skills
- Food handlers permit as required
- Transport Canada security clearance eligibility Become part of the agile team at SSP Canada and showcase your culinary skills.

📌 Culinary Career as Line Cook at SSP (Sidney)
🏢 SSP Group
📍 Sidney