fast food restaurant manager (Port-Cartier)

fast food restaurant manager (Port-Cartier)

14 Sep
|
Restaurant Subway
|
Port-Cartier

14 Sep

Restaurant Subway

Port-Cartier

Fast food restaurant manager

Job details

- Location Port-Cartier , QC G5B 2J6
- Work location On site
- Salary $ 21.00 HOUR hourly / 38 hours per week
- Terms of employment Permanent employment Full time
- Early morning, Morning, Day, Evening, Flexible hours
- Starts as soon as possible
- Benefits:Financial benefits, Other benefits
- vacancies 1 vacancy

Languages

French

Education

- Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

- Analyze budget to boost and maintain the restaurant’s profits
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Provide customer service
- Supervise staff or team

Supervision

- 11-15 people

Computer and technology knowledge

- Point of sale system

Area of specialization

- Operations management

Security and safety

- Reference required

Work conditions and physical capabilities

- Rapid-paced workplace
- Work under pressure
- Combination of sitting, standing, walking

Personal suitability

- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask

Benefits

Financial benefits

- Gratuities
- Registered Retirement Savings Plan (RRSP)

Other benefits

- Free parking available
- Learning/training paid by employer
- Team building opportunities
- Wellness program

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees





- Participates in a government or community program or initiative that supports newcomers and/or refugees
- Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
- Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
- Offers mentorship programs that pair newcomers and/or refugees with experienced employees
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees

Support for youths
- Provides awareness training to employees to create a welcoming work environment for youth

Support for Indigenous people
- Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations

Support for mature workers
- Offers phased retirement options that allow mature workers to gradually reduce their workload (for example: flexible or reduced work hours, part time employment, project-based or seasonal work, etc.)

Membership in a group is not a job requirement. All interested applicants are strongly encouraged to apply.

This employer is committed to providing all job applicants with equal employment opportunities, and promoting inclusion. If you self-identify as a member of any employment group, you are encouraged to indicate it in your application.

Who can apply for this job?

You can apply if you are:

- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-10-02

📌 fast food restaurant manager (Port-Cartier)
🏢 Restaurant Subway
📍 Port-Cartier

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