SSP Canada at Montréal-Trudeau International Airport is hiring an Assistant Restaurant Manager to lead a fast-paced dining team, uphold service standards, and drive guest satisfaction. This role requires at least two years in food and beverage with management experience, bilingual English/French communication, and the ability to obtain Transport Canada security clearance. Competitive CAD 55,000–65,000 salary plus quarterly and year-end bonuses and comprehensive advantages, including free employee