Join the dynamic team at Moxy Marriott Montreal by becoming a Server. Deliver exceptional service and engage with guests to create enjoyable dining moments. As a Server under the Restaurant and Kitchen Manager, you will play a crucial role in ensuring an enjoyable dining experience.

Your responsibilities involve greeting customers, taking orders, and serving meals with a smile. An in-depth knowledge of the menu is vital to answer inquiries and accommodate dietary restrictions confidently. Key Responsibilities:

- Welcome customers and provide exceptional service
- Take accurate customer orders and deliver selections
- Serve food and beverages while ensuring satisfaction
- Maintain a clean and organized dining workplace
- Address food allergies and collaborate with the kitchen staff Requirements:
- Diploma in hotel management or Food service is required
- Bilingual: fluent in French and English
- Minimum age of 18 years
- Flexible to work various shifts, including weekends
- Knowledge of wines and spirits is an asset Engage with guests and ensure each dining experience at Moxy Marriott Montreal is memorable and enjoyable.

📌 Dining Server at Moxy Marriott Montreal
🏢 gexel tÉlÉcom international
📍 Montreal