Join a catering firm as an Expert Chef, specializing in international cuisine. Showcase your culinary skills and leadership in this full time, permanent role, preparing exquisite meals. We are looking for a passionate Expert Chef with a background in international cuisines and at least 3 years of experience.

You'll be responsible for creating unique recipes, demonstrating new techniques, and supervising a dedicated team of cooks. Interact with clients to ensure that their banquet and event culinary needs are met, all while maintaining high food quality standards. Key Responsibilities:

- Instruct kitchen staff on garnishing and food preparation
- Create and develop new innovative recipes
- Supervise and manage other cooks in the kitchen
- Prepare meals for banquets and special occasions
- Consult clients for menu planning and quality assurance

Requirements:

- Minimum 3 years culinary experience
- Relevant education from College/CEGEP
- Proven leadership skills
- Ability to work efficiently under pressure
- Standing ability for long durations

Utilize your culinary expertise and passion for food to excel in this rewarding culinary role.

📌 Expert Chef for Catering Firm (Toronto)
🏢 Cleese Catering
📍 Toronto