Education Secondary (high) school graduation certificate Languages English Experience 1 year to less than 2 years On site Work setting Restaurant Work must be completed at the physical location. There is no option to work remotely.

Responsibilities - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies required for meal preparation - Ensure that food and service meet quality control standards - Address customers' complaints or concerns - Maintain records of stock, repairs, sales and wastage - Prepare and submit reports - Prepare food order summaries for chefEstablish work schedules Supervision - Staff in various areas of responsibility Additional information Work conditions and physical capabilities - Rapid-paced environment - Work under pressure - Tight deadlines - Standing for extended periods - Attention to detail Personal suitability - Client focus - Team player

📌 food service supervisor (Regina)
🏢 DQ Grill u0026 Chill Restaurant
📍 Regina