Join Kindred Food + Drink as a Line Cook in Edmonton's ICE District. Embrace culinary creativity and deliver memorable dining experiences in a vibrant urban setting. As a Line Cook, you will showcase your passion for cooking while supporting the team with food preparation and guest requests.

This role emphasizes cleanliness, teamwork, and culinary standards in a welcoming environment. Engage with a diverse team and grow your skills while being part of Edmonton’s cultural hub. Key Responsibilities:

- Perform tasks assigned by the Sous Chef or Chef
- Prepare food according to O&B; standards and recipes
- Maintain cleanliness of prep areas and equipment
- Follow FIFO principles for food freshness
- Assist with receiving and storing deliveries Requirements:
- 1-2 years experience in a fast-paced kitchen
- Culinary diploma/degree is an asset
- Basic knife skills and cooking fundamentals
- Ability to work under pressure
- Availability for weekends and evenings Become a part of Kindred and express your culinary talent in a supportive setting.

📌 Line Cook at Kindred Food + Drink (Edmonton)
🏢 Oliver u0026 Bonacini Hospitality
📍 Edmonton