Line Cook/Prep Cook (North Vancouver)

Line Cook/Prep Cook (North Vancouver)

13 Sep
|
SAPPORO KITCHEN DEEP COVE
|
North Vancouver

13 Sep

SAPPORO KITCHEN DEEP COVE

North Vancouver

Overview

Join our dynamic culinary team as a Line Cook/Prep Cook, where your passion for food and dedication to quality will shine! In this energetic role, you’ll be the backbone of our kitchen, preparing fresh ingredients, cooking delicious dishes, and ensuring every plate meets our high standards. This position offers a fantastic opportunity to develop your culinary skills in a fast-paced, supportive environment while contributing to memorable dining experiences for our guests.

Whether you're experienced in food handling or eager to learn, your enthusiasm and commitment will make a real impact here.

Responsibilities

- Prepare ingredients and assemble dishes according to established recipes and presentation standards
- Cook menu items efficiently while maintaining consistency, quality, and safety standards
- Assist with food prep tasks such as chopping, marinating, and portioning ingredients
- Maintain cleanliness and organization of workstations, adhering to food safety regulations
- Support the team during busy service hours by ensuring timely meal preparation and service
- Follow proper food handling procedures to prevent cross-contamination and ensure freshness




- Collaborate with kitchen staff to ensure smooth operations and high-quality food delivery

Requirements

- Prior experience in food service or restaurant environments is preferred but not mandatory; eagerness to learn is valued
- Knowledge of food preparation techniques, cooking methods, and kitchen safety practices
- Ability to handle multiple tasks efficiently in a fast-paced setting
- Strong understanding of food safety protocols and proper food handling procedures
- Excellent teamwork skills with a positive attitude and strong work ethic
- Willingness to stand for extended periods and perform physically demanding tasks
- Basic serving experience is a plus but not required; training will be provided for the right candidate

Join us as a vital part of our culinary team! We’re committed to fostering growth, supporting your career development, and creating an energetic work environment where your skills can flourish. All positions are paid roles that value your contribution from day one. Pay: $19.00-$25.48 per hour

Benefits

- Casual dress
- Flexible schedule
- On-site parking

Work Location: In person

📌 Line Cook/Prep Cook (North Vancouver)
🏢 SAPPORO KITCHEN DEEP COVE
📍 North Vancouver

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