Explore a hands-on cooking position where you prepare complete meals and oversee kitchen operations. This role requires on-site dedication and strong food handling skills. We are seeking a Cook with 7 months to a year of experience to maintain kitchen standards and train staff. In addition to meal preparation, you will inspect food service areas, manage inventory, and ensure cleanliness throughout the kitchen. This opportunity emphasizes culinary skills and team training. Key Responsibilities:

- Prepare and cook complete meals and individual dishes
- Inspect kitchen and food service areas for safety
- Train staff in cooking techniques and food handling
- Maintain accurate inventory and records for supplies
- Clean kitchen and work areas diligently Requirements:
- Minimum 7 months of related cooking experience
- Ability to work exclusively in office
- Strong knowledge of food safety and hygiene
- Skills in training others in food preparation
- Commitment to maintaining cleanliness in the kitchen Elevate your culinary skills while providing quality meals in this dedicated Cook position.

📌 On-Site Cook Role with Meal Prep (Fort St. John)
🏢 Kibbi Technologies
📍 Fort St. John