Elevate culinary experiences for residents at Sienna Senior Living as a Hospitality Cook. Prepare meals, ensure dietary needs, and contribute to a supportive environment.
As a Hospitality Cook, you will play a vital role in Sienna's commitment to enhancing residents' daily lives. Your responsibilities include preparing meals according to set recipes and dietary guidelines, monitoring food quality, and supporting the overall kitchen operations. An essential aspect of this role involves preparing for food service and mentoring new team members.
Key Responsibilities:
• Set up kitchen equipment and supplies for cooking
• Prepare meals and snacks as per production sheets
• Monitor food quality and suggest improvements
• Step in for team leader when necessary
• Assist with training new kitchen staff
Requirements:
• Minimum Grade 12 education
• Valid Secure Food Handling Certificate
• Experience in institutional or hospitality cooking
• Positive attitude and commitment to standards
• Successful completion of background checks for applicable provinces
Bring your culinary skills and compassion to Sienna Senior Living and positively impact our seniors’ lives.
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📌 Cook for Seniors at Sienna Living (Medicine Hat)
🏢 Sienna Senior Living
📍 Medicine Hat