Elevate restaurant operations as a Food Services Manager at a prime location in Mississauga, Ontario. Engage in budget analysis, staff supervision, and improve customer satisfaction every day.

This full-time, permanent role requires a motivated individual with a college diploma or equivalent experience in restaurant management. You will oversee daily operations, manage budgets, and ensure compliance with health and safety regulations. Strong communication and negotiation skills are vital for building relationships with suppliers and clients, as well as addressing customer concerns.

Key Responsibilities: • Analyze budget to maintain restaurant profitability • Monitor daily operations and staff performance • Plan and organize staff work schedules • Enforce liquor legislation and health regulations • Provide outstanding customer service and address complaints

Requirements: • College diploma or equivalent experience • 1-2 years of relevant managerial experience • Strong leadership abilities and training skills • Ability to negotiate with suppliers and clients • Must work in office in Mississauga

Lead a dedicated team to enhance restaurant service and operational success in Mississauga. #J-18808-Ljbffr

📌 Food Services Manager in Mississauga (Winnipeg)
🏢 Government of Canada - Central
📍 Winnipeg