for General Manager, BeaverTails Toronto Waterfront

Job Title: General Manager, BeaverTails Toronto Waterfront The General Manager will be responsible for the overall operation of the BeaverTails restaurant here at Pier 6. Responsibilities will be inclusive, but not limited, to the following:

· Staffing

- Managing all aspects of restaurant staffing, from hiring, training, scheduling, and continual staff coaching on all aspects of the operation
- Emphasis will be placed on building a positive team environment and promoting a fun, professional, and safe environment for employees.

· Upkeep
- Maintaining a high standard of cleanliness and hygiene in the restaurant in accordance with Public Health standards
- Acting as the main point of contact for Public Health officials and ensuring continued compliance of all health standards to maintain the ‘Dine Protected’ certification
- Coaching and leading all staff to maintain the high standards of cleanliness in the restaurant
- Ensuring upkeep and maintenance of all restaurant equipment and appliances

· Administrative
- Managing all aspects of inventory/ordering.
- Maintaining budgets and providing sales projections for the restaurant
- Tracking and reporting staff hours/labour costs/food costs
- Maintaining communication with all suppliers and vendors
- Checking and responding to emails and inquiries sent to the business,



and keeping up with all relevant communications from the Franchisor, BeaverTails Canada Inc.

· Customer Service
- Ensuring high standards of service for the entire team
- Spending time in the kitchen working on all stations ‘on the line’ and working closely with the staff to ensure smooth operation of the restaurant
- Positively responding to customer inquiries and any issues or complaints

· Marketing/Advertising
- Coordinating with Toronto Harbour Treats Ltd. ownership on all aspects of restaurant marketing
- Helping to initiate and execute marketing/advertising strategies
- Coordinate with sister company – Toronto Harbour Tours Inc. – on deals and promotions
- Coordinate with local businesses on potential deals and promotions

· General
- On-going management of the restaurants procedures and ‘systems’ to improve all aspects of restaurant operations
- Coordination with and reporting to Toronto Harbour Treats Ltd. ownership on all aspects of the restaurant
- Maintaining communication with Franchisor – BeaverTails Canada Inc. – and ensuring compliance with Franchise practices and standards
- At all times acting as a leader and maintaining the employment standards as laid out by Toronto Harbour Treat Ltd. and BeaverTails Canada Inc.

Job Types: Full-time, Permanent Pay: $60,000.00-$70,000.00 per year

Work Location: In person

📌 Restaurant Manager (Toronto)
🏢 Beavertails
📍 Toronto