On site Work must be completed at the physical location. There is no option to work remotely.
Work site workplace Cold/refrigerated
Work setting Butcher shop
Responsibilities Tasks Wrap and package prepared meats Weigh meats for sale Clean machines and immediate work areas Food safety/handling skills
Experience and specialization Product inspection experience Meat and meat products
Additional information Transportation/travel information Valid driver's licence
Work conditions and physical capabilities Fast-paced environment Standing for extended periods Attention to detail Hand-eye co-ordination Repetitive tasks Manual dexterity
Personal suitability Client focus Efficient interpersonal skills Flexibility Reliability Team player