Barbarella is looking for a pastry cook to join their team on a full-time permanent basis. The pastry cook is responsible for several functions including, but not limited to, food preparation, inventory control, and expert time management. If you enjoy a creative, fast-paced work environment, and love working in a team workplace, this is the job for you.
WHO WE ARE
Inspired by the chic mid-century yacht culture of the Italian South & California, we bring the sun-drenched coastal flavours to our Pacific Northwest.
Barbarella reimagines the stylish era of the mid century, circa 1968. Our dishes reimagine thequintessentially Mediterranean fare with locally sourced West Coast ingredients & vernacular.
WHAT WE OFFER
- Competitive hourly wage
- Gratuities
- Duty meals
- Extended health benefits after 90 days for employees working 28+ hours per week
- 25% Company-wide food & beverage discount & access to frequent local business discounts/specials
WHAT YOU’LL DO
- Prepare baked goods and dessert menu items.
- Follow recipes and instructions accurately to maintain quality and consistency.
- Maintain cleanliness and organization in the pastry workspace.
- Adhere to food safety and sanitation standards at all times.
- Assist the Pastry Chef with daily production and ensure the highest calibre of food presentation is achieved.
- Ensure all kitchen items ordered from suppliers are correct and checked for quality as per restaurant’s standards.
- Ensure all inventory of food and equipment is accounted for and secured upon closing of kitchen.
- Execute ad-hoc duties as required.
WHAT YOU HAVE
- 1-2years’ experience in a similar roleor equivalent experience through a pastry school.
- Strong organizational and time management skills required.
- Experience working more than one station at a time is preferred but not required.
- Strong English communication skills with ability to establish and develop relationships with team members, partners, and customers.
- WHMIS Certification is required but can be obtained once hired.
- Food Safe Certification is required but can be obtained within 30 days of being hired.
- Ability to maintain professionalism, control, and composure in difficult and stressful situations.
- Ability to work in a standing position for the duration of the shift (up to 12 hours).
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📌 Pastry Cook - Barbarella (Calgary)
🏢 Concorde Entertainment Group
📍 Calgary
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