Dal Moro's Fresh Pasta to go in Mississauga is hiring a Head Chef to lead the kitchen, plan menus, supervise cooks and sous-chefs, and ensure high-quality Italian dishes are prepared for daily service and special events. This in office role requires hands-on cooking and strong kitchen leadership to maintain efficiency and hospitality standards. The ideal candidate has a secondary school graduation certificate and 2–3 years of experience, proven leadership, and the ability to recruit and train
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📌 Executive Head Chef – Italian Cuisine Leader (Winnipeg)
🏢 Government of Canada - Central
📍 Winnipeg
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