Join our skilled team as a Butcher in a supermarket setting. This on-site role focuses on cutting, preparing, and selling a variety of meats and poultry. We are seeking a dedicated Butcher with at least 7 months of experience to work in our meat department.
Your expertise will include preparing standard cuts, wrapping packaged meats, and ensuring quality for customer sales. This position is strictly on-site, meaning all work must be completed in the physical location to maintain excellence. Key Responsibilities:
- Clean and prepare meats for cutting and processing
- Cut, trim, and package meats for display and sale
- Grind meats and prepare special orders for customers
- Shape, lace, and tie various roasts as needed
- Weigh meats precisely for customer purchases Requirements:
- Completion of secondary education or equivalent
- Minimum 7 months of relevant butchery experience
- Strong hand-eye coordination for accurate cutting
- Organized with good attention to detail
- Ability to work as part of a team and independently Leverage your butchery skills to provide quality meats and excellent customer service in our supermarket.